Food+and+Nutrition+Block+TWF

Instructor: Peg Henson 6th Block Nutrition and Wellness Class TUESDAY,WEDNESDAY, FRIDAY Introduction/Overview This course is designed to help students develop eating behaviors that will have a positive affect on their current and future lifestyles. Topic covered include Nutrition and wellness of individuals and families, Food safety, sanitation and preparation, nutrition from production to consumption. Preventing accidents and injuries, basic culinary skills, food selection and storage tecniques.

Assignments/Practice Activities

=2nd Semester Starting January 2014= x || 7 || 8 Nutrition Recap Rules Recap || 9 x || 10 || x || 14 || 15 || 16 x || 17 || No class
 * ==Mon == || ==Tues == || ==Wed == || ==Thurs == || Fri ||
 * ||  || 1 || 2 || 3 ||
 * 6
 * 13
 * 20

x || 21 || 22 || 23 x || 24 ||
 * 27

x || 28 || 29 || 30 x || 31 ||